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#cocoa-polyphenols

All articles tagged with cocoa-polyphenols

Cocoa Polyphenols and Blood Pressure: Evidence, Mechanisms, and Practical Guidance

Cocoa Polyphenols and Blood Pressure: Evidence, Mechanisms, and Practical Guidance

Discover how cocoa polyphenols may help lower blood pressure, the science behind their vascular effects, what clinical studies show, and how to choose heart-healthy cocoa products.

Chocolate Phenolics Bioavailability: How Cocoa Polyphenols Are Absorbed and Used in the Body

Chocolate Phenolics Bioavailability: How Cocoa Polyphenols Are Absorbed and Used in the Body

Learn how chocolate phenolics are absorbed, metabolized, and utilized in the body, which factors influence their bioavailability, and how this affects the health benefits of dark chocolate rich in cocoa polyphenols.

Chocolate and Selenium: How This Antioxidant Supports Your Health

Chocolate and Selenium: How This Antioxidant Supports Your Health

Discover how chocolate and selenium work together as antioxidants, how much selenium chocolate actually provides, and how to enjoy dark chocolate wisely for better heart, brain, and immune health.